What is the purpose of cloning in agriculture? A - HSC - SSCE Biology - Question 12 - 2020 - Paper 1

Cloning in agriculture primarily serves the purpose of ensuring that desirable traits are preserved in the offspring. This process allows for the replication of specific plants or animals that possess favorable qualities, such as disease resistance or higher yield, ensuring that these characteristics are passed on. This is particularly useful in crop production as it leads to a uniformity of these traits across generations, enhancing agricultural productivity.