In Ireland during the 19th century, a mould caused potato plants to rot - Edexcel - GCSE Biology - Question 5 - 2021 - Paper 1
Question 5
In Ireland during the 19th century, a mould caused potato plants to rot.
(a) Explain how this mould affected food security in Ireland.
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Worked Solution & Example Answer:In Ireland during the 19th century, a mould caused potato plants to rot - Edexcel - GCSE Biology - Question 5 - 2021 - Paper 1
Step 1
Explain how this mould affected food security in Ireland.
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Answer
The mould caused the potatoes, a staple food, to rot, leading to severe food shortages. As potatoes were a primary source of nutrition, the failure of the crop meant that many people faced starvation. This lack of food security intensified social and economic issues, contributing to mass emigration and significant population decline.
Step 2
Which is the best estimate of the percentage cover of mould on the bread at 40 °C?
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