Mention three features that distinguish the production of malting barley from feeding barley. - Leaving Cert Agricultural Science - Question b - 2007
Question b
Mention three features that distinguish the production of malting barley from feeding barley.
Worked Solution & Example Answer:Mention three features that distinguish the production of malting barley from feeding barley. - Leaving Cert Agricultural Science - Question b - 2007
Step 1
Different Varieties
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Answer
Malting barley is typically produced from specific varieties that are suited for brewing or distilling purposes, while feeding barley may be produced from a wider range of varieties that prioritize livestock nutrition.
Step 2
Soil Requirements
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Answer
Malting barley has distinct soil requirements, often being grown in soils with better drainage and specific nutrient profiles, compared to feeding barley which can adapt to a broader range of soil types.
Step 3
Grain Quality and Quantity
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Answer
Malting barley demands higher grain quality (e.g., specific protein content) and is often sold under contract agreements, resulting in higher prices compared to feeding barley, which has different quality standards and may be sold at lower prices.
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