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The microwave cooker has become an integral part of the kitchen in recent years - Leaving Cert Home Economics - Question 3 - 2005

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The microwave cooker has become an integral part of the kitchen in recent years. (a) Set out details of a study you have carried out on a microwave cooker. Refer to... show full transcript

Worked Solution & Example Answer:The microwave cooker has become an integral part of the kitchen in recent years - Leaving Cert Home Economics - Question 3 - 2005

Step 1

Set out details of a study you have carried out on a microwave cooker. Refer to: (i) working principle

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Answer

The microwave cooker operates on the principle of electromagnetic radiation. Its core mechanism involves a transformer that increases domestic voltage, allowing the magnotron to convert electrical energy into microwaves. These microwaves penetrate food to a depth of approximately 2 to 4 cm, where they are reflected, transmitted, and absorbed. This process causes friction and produces heat, which cooks the food from the inside out.

Step 2

Set out details of a study you have carried out on a microwave cooker. Refer to: (ii) modern design features

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Answer

  1. Jet Power Button: Allows quick reheating of food without altering settings.
  2. Auto Weight Defrost: Automatically adjusts cooking times based on the weight of food.
  3. Electronic Controls: Enable precise cooking with LED display and various cooking presets.

Step 3

Set out details of a study you have carried out on a microwave cooker. Refer to: (iii) guidelines for using the appliance.

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Answer

  1. Cooking Time: Adjust time according to food density and quantity.
  2. Container Use: Ensure microwave-safe containers to avoid harmful chemical leaching.
  3. Safe Practices: Stir food periodically and allow standing time to ensure even cooking.

Step 4

Evaluate the contribution of the microwave cooker to modern food preparation and cooking practices.

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Answer

The microwave cooker revolutionizes cooking by reducing time significantly, thus accommodating busy lifestyles. Food retains its nutrients and flavors as it cooks quickly and efficiently. It is particularly beneficial for children's meals, as it provides quick, safe cooking options. With its versatility, a wide range of foods can be prepared while maintaining their nutritional integrity.

Step 5

Outline the protection provided to the consumer by the Hire Purchase Act 1960.

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Answer

The Hire Purchase Act 1960 protects consumers by regulating agreements involving the purchase of goods on hire purchase. Key features include transparent contract conditions, rights to accept or reject goods under certain conditions, and protection against unscrupulous sellers. Consumers are also protected from unsolicited fees and penalties, ensuring fairness in the transaction.

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