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Labelling Regulations for Eggs Simplified Revision Notes

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Labelling Regulations for Eggs

EU Labelling Regulations for Eggs

Under EU law, egg cartons must display specific information to help consumers make informed choices. This includes:

  • Packer/Seller Name and Address
  • Egg Packaging Centre Code
  • Number of Eggs in the carton
  • Class or Quality of eggs
  • Country of Origin
  • Expiry or Best-Before Date (usually three weeks from the laying date)
  • Size of Eggs: Extra-large (XL), Large (L), Medium (M), or Small (S)
  • Farming Method
  • Storage Instructions Additionally, each egg may be stamped with details like the farming method, country of origin, farm ID, and best-before date for quality assurance.
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