1.1 Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2022 - Paper 1
Question 1
1.1 Various options are provided as possible answers to the following questions. Choose the answer and write only the letter (A-D) next to the question numbers (1.1.... show full transcript
Worked Solution & Example Answer:1.1 Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2022 - Paper 1
Step 1
1.1.1 The loss of water from soil and plants to the atmosphere that takes place during the day:
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Answer
The correct answer is B. Transpiration. This refers to the process where plants lose water vapor through their leaves, contributing to the water cycle.
Step 2
1.1.2 A problem experienced with the use of human labour on farms:
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Answer
The correct answer is A. Too many skilled workers in the farming industry. This can create inefficiencies and higher labor costs.
Step 3
1.1.3 The source of capital obtained from selling farm produce:
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Answer
The correct answer is B. Production capital. This is directly related to the revenue generated from agricultural activities.
Step 4
1.1.4 The growth stage of grasses during the winter:
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Answer
The correct answer is D. Dormant/Resting. During winter, many grass species enter a state of dormancy to survive cold conditions.
Step 5
1.1.5 The type of soil map that indicates the groundwater content of soils:
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Answer
The correct answer is A. Infrared map. This type of map is useful for visualizing moisture levels and groundwater availability.
Step 6
1.1.6 The condition that will NOT favour the growth of most microorganisms that cause food to spoil:
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Answer
The correct answer is A. Oxygen-free. Most microorganisms require oxygen to thrive, so removing it inhibits their growth.
Step 7
1.1.7 The farmer receives this source document when he/she buys goods on credit:
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Answer
The correct answer is B. Credit purchase invoice. This document details the transaction and serves as a record of debt.
Step 8
1.1.8 A strategic planning tool that can help to evaluate a farm business is known as a ...
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Answer
The correct answer is A. business plan. A business plan outlines objectives and strategies for achieving success.
Step 9
1.1.9 The resource that includes people in management, workers and service providers:
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Answer
The correct answer is B. Human resource. This encompasses all individuals involved in the agricultural operation.
Step 10
1.1.10 The management principle that a farmer must apply before starting an enterprise:
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Answer
The correct answer is A. Planning. Proper planning is essential for the successful management of any enterprise.
