3.1 The picture below shows animal behaviour under hot conditions - NSC Agricultural Sciences - Question 3 - 2021 - Paper 1
Question 3
3.1 The picture below shows animal behaviour under hot conditions.
3.1.1 Identify TWO visible actions that the cattle in the picture above take to decrease the effe... show full transcript
Worked Solution & Example Answer:3.1 The picture below shows animal behaviour under hot conditions - NSC Agricultural Sciences - Question 3 - 2021 - Paper 1
Step 1
Identify TWO visible actions that the cattle in the picture above take to decrease the effects of heat.
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Answer
Standing under trees/shade for protection from sun.
Standing apart/away from each other to reduce heat stress.
Step 2
Indicate TWO reasons why shelter is important to farm animals.
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Answer
Provides protection from harsh environmental conditions such as extreme temperatures and storms.
Protects animals from predators and theft.
Step 3
State TWO requirements of the vehicle that transports farm animals.
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Floors should not be slippery to prevent injuries.
Adequate ventilation must be provided to ensure animal comfort.
Step 4
Identify the main farm product produced in the table above.
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Answer
The main farm product produced is milk.
Step 5
Describe the relationship between dry matter intake, milk yield and water intake when the environmental temperature increases.
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As environmental temperatures rise, dairy cows tend to consume less dry matter due to heat stress, leading to a decrease in milk yield. Consequently, they also increase their water intake to regulate body temperature.
Step 6
Identify the farmer that represents EACH of the following:
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3.3.1 (a) Farmer B (Extensive production system).
(b) Farmer A (Intensive production system).
Step 7
Justify the answers to QUESTION 3.3.1(a) and 3.3.1(b).
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3.3.2 (a) Extensive production system takes longer to reach mature weight due to slower growth rate, reflected by Farmer B requiring more time for a specific weight compared to Farmer A.
(b) Intensive production system allows for faster weight gain due to optimized nutrition and conditions.
Step 8
Identify a disadvantage with regard to the input costs of the intensive production system.
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One disadvantage is that input costs are high, making it expensive to maintain such a system.
Step 9
Indicate the pathogen that causes the disease in the scenario above.
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The pathogen causing FMD is a virus.
Step 10
Give TWO main symptoms of foot-and-mouth disease in farm animals.
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Blister-like lesions on the mouth and hooves.
Painful ulcers and excessive salivation.
Step 11
Identify, in the scenario above, TWO roles of the state regarding infected animals.
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Quarantine services to isolate infected animals.
Public awareness and reporting of the outbreak.
Step 12
State TWO economic impacts of foot-and-mouth disease on South Africa.
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Decrease in international trade and export bans affecting farmers' income.
Increased costs for controlling and treating infected animals.
Step 13
Write down the letters (A–D) that represent TWO methods in the pictures above for the control of external parasites.
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Picture B (Method for external parasites).
Picture D (Method for external parasites).
Step 14
Write down the letters (A–D) that represent TWO methods in the pictures above for the treatment of internal parasites.
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Picture B (Method for internal parasites).
Picture C (Method for internal parasites).
Step 15
Give a term that describes the organisms in A, B, C and D.
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The term that describes the organisms is 'Parasites.'
Step 16
Classify the organisms in B and C.
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Organism in Picture B is an external/ecto parasite, while the organism in Picture C is an internal/endo parasite.
Step 17
Identify the organism (A, B, C or D) that is responsible for transmitting EACH of the following diseases:
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