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Question 4
Bobby lives in India and wants to start his own take-away business. His speciality is chicken biryani. All his ingredients will be bought in bulk. Bobby intends sel... show full transcript
Step 1
Answer
To determine the price for 520 g of chicken, first find the price per gram. From the table, 1 kg of chicken costs Rs200, which is equivalent to 1000 g. Therefore, the cost per gram is:
rac{200}{1000} = 0.20 ext{ Rs/g}
Now, for 520 g, the calculation will be:
Thus, the price for 520 g of chicken is Rs104.
Step 2
Answer
To calculate the total cost for making one plate of chicken biryani, we need to find the total cost of ingredients for 8 plates first:
Total cost for 8 plates is:
Cost per plate (excluding packaging) is:
rac{432}{8} = 54 ext{ Rs}
The packaging cost per plate is Rs2.43.
So, the total cost per plate is:
Step 3
Answer
To check Bobby's claim, we first calculate the profit:
Profit is given by:
To find the profit percentage:
ext{Profit Percentage} = rac{23.57}{56.43} imes 100 ext{ \\ {\%}} \\" = 41.78\%
Since 41.78% is less than 50%, Bobby's claim is NOT VALID.
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